Florals and Bows :: Austin Wedding Cakes

Wednesday, January 21, 2009

This custom creation was for a client on the East Coast who was getting married at the Omni Downtown. For whatever reason she forgot to book her wedding cake and hired me four days, yes, four days, before her event! Not to mention it was the weekend of New Year's Eve. (This was a couple of years ago.)

She sent me a photo of what she liked, told me the flavors she wanted, delivery time, and that was that. The easiest order ever.

The cake is white fondant with a Swiss dot pattern and handmade bows, each dusted with a pearl luster dust to create subtle shimmer.

It is the ultimate romantic, traditional, girly wedding cake. It is definitely one of my "Top 5" favorite cakes.

1 comments:

Anonymous said...

I can't believe you only had 4 days to create that beautiful cake! The fact that each bow is handmade is incredible. Wow...simply wow.

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