
Everyone is trying to save a dollar here and there, but sacrificing quality for money is not a good idea, and can often have negative consequences.
A photographer friend of mine was telling me about a wedding that they had photographed recently and there was a terrible cake wreck.
Essentially, the wedding cake was supposedly "damaged in transport", and was in such bad shape that it couldn't be used at all. To make matters worse, the person that made the cake was nowhere to be found to try and fix the cake.
I don't know the facts as to what happened, just third-party knowledge, but I do know that cake was doomed from the beginning (the time the bride wrote that check to be exact), and the damage happened LONG before it was en route to the wedding.
It turns out that the client paid $200 for the wedding cake.
Really? Wow. The bride paid $200 and had NO CAKE AT HER WEDDING!
It is no wonder that the cake ended in disaster. A quote that low for a custom-designed, made-to-order wedding cake should raise a lot of RED FLAGS such as:
1) Why is the price so low when the average custom cake from reputable places is in the $600-800 range? Sometimes more than that.
2)How much experience does the baker have? How many weddings have they done?
3)What does their portfolio look like? Is this their first wedding? Even if someone has never done a wedding, their previous work should tell you if they are capable of executing a wedding cake.
4)This price sounds too good to be true!
5)No one has ever heard of them. Ever.
I could go on.
A lot of time, money, and work go into planning a wedding, so when something happens, that could have been easily prevented...it's a karmic shame.
Not to mention, even a mass produced wedding cake from a grocery store will cost more than $200. Yes, you will be getting a cake that is not made fresh, contains icing with a lot of preservatives, and has a generic design, and you have to set it up yourself, but it will be done correctly. However, aside from the color, it will not be a fresh, made from scratch, custom cake.
Just like any other product (wedding dress, floral arrangements, catering, etc.), a cake that is done correctly takes a lot of time effort and SKILL to create. Skill cannot be emphasized enough! A beautiful and cake and great tasting recipes don't just "happen".
When you hire me, you are not paying for the cake per se, but my expertise, investment in learning a craft, skill in baking, decorating, construction, delivery, AND fixing the cake in case something happens.
A lot of people get sticker shock when they see the price of my cakes, but honestly, as the story above illustrates, you really do get what you pay for. I won't take $200 for the amount of time and effort that goes into a high quality, designer wedding cake. I won't even turn on my oven.
You can SEE the difference, as well as TASTE the difference in my work.
It is not JUST cake.
It's a cake creation, that takes days to finish, handmade for YOU only, in your favorite flavors, and designed to match your wedding theme and colors.
THAT is what you pay for.
You Get What You Pay For
Saturday, November 21, 2009
Posted by Austin Wedding Caker 0 comments
Labels: cake wrecks, wedding cake
Haute Holiday Desserts
Tuesday, October 27, 2009

It’s time to start making your holiday dessert preparations!
From now until November 20, Haute Cakes is having a holiday dessert sale.
These are our family favorites and we know you will enjoy them with yours!
Chocolate Caramel Dipped Apples - $12
Crisp, jumbo apples hand-dipped in caramel, white chocolate, and chocolate, sprinkled with toffee bits.
Butter Pecan Pie - $20
Rich, and golden pecan pie with a flaky butter crust. Serves 4-8.
Sweet Potato Pie - $20
Creamy, spiced sweet potato pie with a flaky butter crust. Serves 4-8.
Cream Cheese Pecan Carrot Cake - $35
Four layer, six inch cake, classic carrot cake. Serves 8-12.
How To Order
Let us handle your dinner sweets this holiday season!
1) Email us at HauteCakes@CoutureDesserts.com with the desserts of your choice and the quantity.
2) We will send you an online invoice to confirm the order.
3) Pay securely online with any major credit card.
4) We will contact you when the order is ready to coordinate a pick up time on
Tuesday, November 24.
**Due to the custom nature and short shelf life, all sales are final.
My mom has jokes :: Austin Party Cakes
Friday, October 9, 2009
She sent me an email with a bunch of cool cake photos. She said this cake looks like my teeth!
I know I have a big smile but still...It's not THAT big =)
Photo credit: Don't know. Let me know if it's yours.
Posted by Austin Wedding Caker 2 comments
Labels: cool, party cake, teeth
Wedding Industry Conference Oct. 27
Tuesday, October 6, 2009
Posted by Austin Wedding Caker 0 comments
Labels: conference, event, promo
Rare Magazine Wedding Spread -
I'm updating my online presence so it all looks similar, regardless of where you find the information. Let me tell you, this is a full-time job! Here is a fun wedding spread that was published in Rare Magazine last Fall.
Posted by Austin Wedding Caker 0 comments
Labels: media, rare magazine, weddings
